Hunter Valley Cabernet Franc
$20.00
A rich medium bodied wine that is vivid crimson in colour. This Cabernet Franc has a great intensity of red & black berry fruit aromas. The palate is full and juicy with subtle oak balanced by the extended extremely soft finish.
A wine ideally suited to pizza, antipasti and cheese.
| Grape Variety | Cabernet Franc |
| Growing Area | Pokolbin, Hunter Valley |
| Method Of Harvest | Hand |
| Baume At Harvest | 12.6º |
| Fermentation | Closed tank fermentation. 9 days on skins. |
| Maturation | Clarification after malolactic fermentation. 11 months maturation in French barriques . |
| Alcohol | 12.7% |
| Acid | 4.40 g/L |
| pH | 3.53 |
