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Hunter Valley Semillon Sauvignon Blanc

Hunter Valley Semillon Sauvignon Blanc

$20.00

The blending of these two varieties results in a clear wine with tinges of green at the edges. It has an aromatic nose of violets, lychees and lemon blossoms with undertones of green tea and exotic spices. The palate has tropical fruit characters with a juicy persistent acidic finish.

A wine ideally suited to all seafood and all spicy foods.

Vintage 2016
Grape Variety Semillon 85%, Sauvignon Blanc 15%
Growing Area Pokolbin, Hunter Valley
Date Of Harvest January 2016
Method Of Harvest Hand
Baume At Harvest 11.2º Semillon, 12.1º Sauvignon Blanc
Fermentation Selected cultures for 19 days at 12ºC to 18ºC.
Maturation Cool storage in stainless steel tank until bottling.
Bottling May 2016
Alcohol 11.5%
Acid 7.35 g/L
pH 3.17


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