Hunter Valley Tempranillo
$20.00
A rich medium bodied wine that is deep red in colour. This Tempranillo has a great intensity of plum and strawberry fruit aromas with hints of dried herbs. The palate is full and juicy while the tannins are soft that extend the finish.
A wine ideally suited to tapas, olives, antipasti and cheese.
| Vintage | 2016 |
| Grape Variety | Tempranillo |
| Growing Area | Pokolbin, Hunter Valley |
| Date Of Harvest | February 2016 |
| Method Of Harvest | Hand |
| Baume At Harvest | 12.6º |
| Fermentation | Open tank fermentation with yeast L2323 10 days on skins. |
| Maturation | Clarification after malolactic fermentation. 6 months maturation in French barriques. |
| Bottling | August 2016 |
| Alcohol | 12.9% |
| Acid | 6.00 g/L |
| pH | 3.58 |
