Soft and velvety, showing hints of those famous toasty characters, with a zesty citrus fruit finish, this medium-oaked Chardonnay is perfectly balanced and charmingly refreshing.

Crisp, light, with a wonderfully creamy texture.

Barrel-fermented in French oak, using single-strain yeasts, it's at its peak right now

Brilliant with cooked seafood, creamy chicken pasta dishes and soft cheeses.

Drink now to within 1 year.