Quintessential medium-bodied Hunter Valley Shiraz. Blackberries, plums and blackcurrants. Peppery tannins and vanilla oak.

The tannins have softened with time in the bottle, and the palate has fleshed out nicely, to give an amazing mouthfeel and velvety, smooth finish.

Aged to perfection, this wine is at its best and is easily the best value aged Shiraz in the Hunter Valley. 

Ideal with all meat dishes and hard cheeses.