Cafe Opening Soon!

Robert Jaworski
Announcing the arrival of Hunter Valley's newest food destination, which will open its doors on Thursday, October 1st, just in time for the long weekend.

Owned and operated by renowned chef Corryne Parkhill, Flock and Fork is a brand well established in the Valley, with another location already open in Lovedale.

The new Kitchen @ Draytons will be open for breakfast and lunch, serving delicious food, wines, beers and cocktails.

To book your table, call 0421 475 518 or email bookings@flockandfork.com

Jamilee's Review

Robert Jaworski

Ange and Ellen were absolutely amazing. The best experience we had in the hunter valley. The girls were so helpful and we learnt so much about the history of wine. We’ll definitely be coming back...

EOFY'26 SALE!

Robert Jaworski

25% discount on a wide range of selected items. Offer ends June 30th 11:59pm. Only while stocks last. Visit our website and look for marked-down prices. 'Club 1853' Members receive 10% off the discounted EOFY...

2024 VINTAGE REPORT

Robert Jaworski

In September of 2023, the B.O.M. (Bureau of Meteorology) announced that the summer season of 2024 would change from the ‘La Nina’ pattern of the 3 previous years to the ‘El Nino’ climate phase. This...

Draytons Turns 170 yrs old

Rob Jaworski

This year marks the 170th anniversary of Joseph Drayton's first venture into the Hunter Valley, and the beginning of the Dayton's Family Wines story. To celebrate this unique milestone, Drayton's will stage various events, concerts, competitions,...

2022 Vintage Report

Rob Jaworski

In September 2021, the BOM (Bureau Of Meteorology) declared that the upcoming Summer season of 2022 would again be under the influence of a ‘La Nina’ weather pattern. This forecast ultimately meant a similar season...